http://www.dalnetarchive.org/handle/11061/1077 (Hospitality) 2026-04-04T03:38:46Z http://www.dalnetarchive.org/handle/11061/1210 2001 Culinary Arts Courses Student Withdrawal Report Oakland Community College. Office of Institutional Research This is a report that analyzes the withdrawal of students enrolled in Culinary Arts Courses in 2001. 2016-09-29T00:00:00Z http://www.dalnetarchive.org/handle/11061/1209 2000-2001 Culinary Arts Program Student Profile Analysis Oakland Community College. Office of Institutional Research This is a report showing the demographic and residential analysis, as well as educational intent of students enrolled in the Culinary Arts Program from Spring 2000 to Winter 2001. 2016-09-29T00:00:00Z http://www.dalnetarchive.org/handle/11061/1208 1997 Culinary Arts and Hospitality Management Strategic Report Oakland Community College. Office of Institutional Research This a strategic report prepared following a three day visit to the Culinary Arts Department at the Orchard Ridge Campus, and subsequent follow-up, research and data gathering. 2016-09-29T00:00:00Z http://www.dalnetarchive.org/handle/11061/1207 1990 Culinary Arts- American Culinary Federation Educational Institute Accrediting Commission- Accreditation Affirmation Oakland Community College. Office of Institutional Research This document affirms OCC’s Culinary Arts and Apprenticeship Programs have been granted initial accreditation for the years 1990 to 1994. 2016-09-29T00:00:00Z